Herby Mushrooms

Recipe Information

Ingredients

• 1 cup button mushrooms
• 1 cup wild mushrooms
• 2 cups enoki mushrooms
• 2 sprigs dill
• 2 tbsp olive oil
• 1 tsp salt
• 1 tbsp seasoning of choice

Instructions

Step 1

Preheat the oven to 390°F.

Step 2

Clean the button, wild, and enoki mushrooms.

Step 3

In a large bowl, combine the mushrooms with olive oil, salt, and your preferred seasoning. Toss well to coat evenly.

Step 4

Spread the mushrooms evenly on a baking tray and drizzle with any remaining oil and seasoning mixture.

Step 5

Bake for 15 minutes, or until the mushrooms are golden brown and tender.

Step 6

Serve as a side dish or add to soups and salads. Sautéed mushrooms with fresh herbs are a unique and fragrant savory accompaniment.

Nutrition Facts

Cost Information