Recipe Information
| Servings | 1 |
|---|---|
| Prep Time | 10 mins |
| Cook Time | 5 mins |
| Total Time | 15 mins |
Ingredients
- 1 cup yellow cherry tomatoes, halved
- 1 cup red cherry tomatoes, halved
- 1 red bell pepper, grated
- 1 cup lettuce, chopped
- 1 yellow bell pepper, grated
- 2 cups red cabbage, shredded
- 1 cup soft tofu
Instructions
Step 1
Rinse and chop the vegetables.
Step 2
Crumble the tofu and place it on a serving plate with the chopped lettuce.
Step 3
Arrange the yellow and red cherry tomatoes, grated bell peppers, and shredded red cabbage on top.
Step 4
Drizzle with olive oil and sprinkle with 5-spice seasoning before serving. This colorful salad bursts with sweet and tangy flavors that will leave you craving a second helping.
Nutrition Facts
| Calories | 137 |
|---|---|
| Fat | 2g |
| Carbs | 23g |
| Protein | 9g |
| Fiber | 9g |
Cost Information
| Cost / Serving | $1.10 |
|---|---|
| Cost Tier | Medium ($1.00–$1.75) |
